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Vol 18, No 1 (2018): Volume 18, No. 1, April 2018 Pengaruh Pemberian Ampas Kedelai dan Bungkil Inti Sawit (AKBIS) yang Difermentasi dengan Aspergillus niger terhadap Bakteri Usus Broiler Abstract  PDF
Vhodzan Adzima Nyak Adam, Nurliana Nurliana, Samadi Samadi
 
Vol 18, No 2 (2018): Volume 18, No. 2, Oktober 2018 Pengaruh Pemberian Ampas Kedelai dan Bungkil Inti Sawit (AKBIS) yang Difermentasi dengan Aspergillus niger terhadap Kadar Lemak dan Kolesterol Daging Dada Broiler Abstract  PDF
Syafrizal Syafrizal, Nurliana Nurliana, Sugito Sugito
 
Vol 15, No 1 (2015): Volume 15, N0. 1, April 2015 Evaluasi Nilai Nutrisi dan Kecernaan In Vitro Pelepah Kelapa Sawit (Oil Palm Fronds) yang Difermentasi Menggunakan Aspergillus niger dengan Penambahan Sumber Karbohidrat yang Berbeda Abstract  PDF
Sitti Wajizah, Samadi Samadi, Yunasri Usman, Elmy Mariana
 
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