Author Details

Nurliana, Nurliana, Indonesia

  • Vol 9, No 2 (2015): J. Med. Vet. - Articles
    PENGARUH PENCELUPAN KARKAS AYAM PEDAGING DALAM LARUTAN ASAM SITRAT DAN ASAM ASETAT TERHADAP ANGKA LEMPENG TOTAL Escherichia coli (The Immersion Effect of Broiler Carcass in Citric Acid and Acetic Acid on the Total Plates Count of Escherichia Coli)
    Abstract  PDF
  • Vol 9, No 2 (2015): J. Med. Vet. - Articles
    CEMARAN Staphylococcus aureus PADA DAGING SAPI YANG DIPASARKAN DI PASAR TRADISIONAL KOTA BANDA ACEH (Staphylococcus aureus Contamination in Beef from Traditional Markets in Banda Aceh)
    Abstract
  • Vol 9, No 2 (2015): J. Med. Vet. - Articles
    AKURASI PERKIRAAN POPULASI ANJING LIAR SEBAGAI RISIKO HEWAN PENULAR RABIES DI EMPAT KECAMATAN KOTA BANDA ACEH MENGGUNAKAN SOFTWARE APSP (The Estimation Accuracy of Stray Dogs Population as a Risk of Rabies Transmission in Four Sub-District of Banda Aceh Using APSP Software)
    Abstract  PDF
  • Vol 13, No 1 (2019): J. Med. Vet. - Articles
    12. Additional Effect Of Soybean Waste Probiotic And Palm Kernel Fermented With Aspergillus Niger (Akbis Prob) On The Growth Of Boiler Bone
    Abstract  PDF
  • Vol 13, No 1 (2019): J. Med. Vet. - Articles
    7. Effect of Soya Wastes Probiotic and Palm Kernel Addition Fermented by Aspergillus niger to the Cellulase Activity in Broilers Digestive Tract
    Abstract  PDF